Satay chicken
Satay chicken
Satay chicken

416 total reviews

Satay chicken

Satay chicken

Free-range chicken cooked in a peanutty, coconutty sauce - family friendly and pretty near irresistible. This is satay in the Malaysian curry style – not skewers with sauce on the side – but the spicing is very gentle, sweet and approachable, with a lick of acidity from lime juice. With coconut rice and a cucumber salad on the side, you’ll have the easiest of delicious dinners.  

To Serve

Sprinkle with coriander leaves and serve with lime wedges, a cucumber salad (diced cucumber, coriander, spring onion, lime juice and salt) or plenty of stir-fried Asian greens dressed with oyster sauce.

Ingredients

Free-range chicken thighs (47%), coconut milk (coconut extract, water), onion, peanuts, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), lime juice, GF soy sauce (water, soybean, rice, salt), garlic, sugar, rice bran oil, curry powder, water, salt, paprika, turmeric, cumin ground, coriander ground, kaffir lime leaves, birds eye chilli

Nutritional Info

Serving Size: 260g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 2146 kJ 825 kJ
PROTEIN 38.8 g 14.9 g
FAT (TOTAL) 34.1 g 13.1 g
-SATURATED 15.3 g 5.9 g
CARBOHYDRATE 12.1 g 4.6 g
-SUGARS 5.7 g 2.2 g
SODIUM 846 mg 326 mg

Allergens

Does contain: peanuts, soy

May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, sesame, sulphites, tree nuts, wheat

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

520g- serves 2

Serves 4

SERVES 4

1.06kg- serves 4 

To Cook

prep level
No Prep, Microwavable

DEFROSTED: Pierce the film and microwave for 3-4 minutes stirring gently halfway through, alternatively, empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for 5 minutes, stir gently and heat for a further 2-3 minutes or until piping hot. 

DEFROSTED: Pierce the film and microwave for approximately 6-7 minutes stirring gently halfway through or empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for approximately 10 minutes, stir gently and heat for a further 3-5 minutes or piping hot. 

4.7
Rated 4.7 out of 5 stars
Based on 416 reviews
Total 5 star reviews: 312 Total 4 star reviews: 86 Total 3 star reviews: 12 Total 2 star reviews: 4 Total 1 star reviews: 2
96%would recommend this product
416 reviews
  • Natasha M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    14 seconds ago
    Delicious

    Delicious, would order again. This was a super quick meal and very tasty. Will be ordering again

  • Mark S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 hour ago
    SC

    Very good

  • Ali S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 days ago
    Authentic tasting chicken satay

    Delicious and tastes very authentic, like in SE Asia

    Easy to prepare and served with quick rice and steamed veggies - easy and very healthy meal

    Great you deliver to regional NSW locations

    Two person portions are a little on the small side (but my partner is a big eater)?

  • Matt L.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 days ago
    Tasty chook

    Very nice

  • Matthew K.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Delicious and Quick

    So tasty and goes so well with some Asian veggies