Free-range chicken and edamame bites
Free-range chicken and edamame bites
To Serve
To Serve
Serve with Asian slaw and sweet chilli sauce or toss through udon or soba noodles with greens, spring onions and coriander.
Ingredients
Ingredients
Free range chicken mince (60%), edamame (soy) (11%), panko breadcrumbs (wheat flour, salt, yeast, dextrose, water), onion, water chestnuts (water chestnuts, water, citric acid), ginger, GF soy sauce (water, soybean, rice, salt), garlic, spring onion, salt, lemon zest
Nutritional Info
Nutritional Info
Serving Size: 140g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 871 kJ | 622 kJ |
PROTEIN | 19.7 g | 14.1 g |
FAT (TOTAL) | 8.4 g | 6.0 g |
-SATURATED | 2.3 g | 1.6 g |
CARBOHYDRATE | 13.6 g | 9.7 g |
-SUGARS | 1.6 g | 1.1 g |
SODIUM | 592 mg | 423 mg |
Allergens
Allergens
Does contain: gluten, soy, wheat
May contain: crustaceans, eggs, fish, lupin, milk, molluscs, peanuts, sesame, sulphites, tree nuts
SIZE GUIDE
CLOSE
SERVES 3
420g-12x bites
To Cook
Defrost fully. Cook chicken bites in a lightly oiled frying pan over medium heat for 3-4 minutes each side until golden and completely cooked through.
- paula p.Verified BuyerI recommend this productRated 5 out of 5 stars13 seconds agoTasty morsels
Took me a while to get the hang of cooking them perfectly, but their taste motivated me to persevere.
Was this helpful? - Alan S.Verified BuyerI recommend this productRated 5 out of 5 stars1 week agoExcellent
Great taste and lovely sauce
Was this helpful? - MARK D.Verified BuyerI recommend this productRated 5 out of 5 stars2 weeks ago👍
See below
Was this helpful? - Monica J.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoNice bites, easy to cook
Very tasty little chicken bites. My kids love them.
Was this helpful? - Julie T.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoAlways delicious
I include a couple of batches of these each time I put in an order. Tasty and easy to prepare and go really well with a salad and my favourite dipping sauce.
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