Chilli jam chicken

199 total reviews

Chilli jam chicken

Chilli jam chicken

An irresistibly saucy dish (originally from the master of Thai cooking, David Thompson) which gets its funky, authentic edge from home-made chilli jam (gluttons for punishment, we are), used both as a marinade for sliced, uncooked, free-range breast fillet, and the base of the sauce with coconut cream, lime leaves and Thai basil. You just need to sear the chicken, pour in the sauce and dish up over coconut rice. 

To Serve

Serve with coconut or steamed jasmine rice. For a quick, green addition to the dish, throw in chopped, steamed Chinese broccoli or bok choy or a handful of baby spinach at the end of cooking time. With more time (and a well-stocked greengrocer) on your hands, a green papaya salad – shredded green papaya dressed with lime juice, fish sauce, garlic, palm sugar and chilli – would make a sensational accompaniment.

 

Ingredients

Free-range chicken breast (46%), coconut cream (coconut kernel extract, water), red capsicum, red onion, rice bran oil, sugar, fish sauce (anchovy extract (fish) 77%, salt, sugar), tamarind paste (tamarind 65%, water), chilli, garlic, dried shrimp (crustacean), Thai basil, salt, kaffir lime leaves

Nutritional Info

Serving Size: 265g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 1959 kJ 739 kJ
PROTEIN 37.0 g 14.0 g
FAT (TOTAL) 29.0 g 11.0 g
-SATURATED 16.9 g 6.4 g
CARBOHYDRATE 16.0 g 6.0 g
-SUGARS 12.2 g 4.6 g
SODIUM 949 mg 358 mg

Allergens

Does contain: crustaceans, fish

May contain: eggs, gluten, lupin, milk, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

530g- serves 2 

To Cook

prep level
Some Prep

Defrost fully before cooking, then heat a little oil in a non-stick frying pan and seal the chicken on both sides, before pouring in the chilli jam sauce and simmering for 4-5 minutes or till the chicken is cooked through and sauce is hot. 

4.8
Rated 4.8 out of 5 stars
Based on 199 reviews
Total 5 star reviews: 175 Total 4 star reviews: 17 Total 3 star reviews: 5 Total 2 star reviews: 0 Total 1 star reviews: 2
96%would recommend this product
199 reviews
  • Amber De J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    12 seconds ago
    Loved the flavours!

    Chicken was cooked perfectly so it remained juicy and tender. The flavours were great - a little bit of a kick but not too spicy. Really enjoyed this. I served with rice and slaw.

  • Gaele A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 hours ago
    Chilli jam chicken

    Delicious. Good balance of sweet and spice

  • Rosie P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Delicious!

    So delicious and the chicken falls apart!

  • Alanna C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Really tasty!

    The chilli jam chicken is so easy to prepare and so tasty. Highly recommend.

  • Lyndon C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Chilli Jam Chicken

    Delicious! Loved by all.

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