
(165) 165 total reviews
Chicken paprikash
Chicken paprikash
To Serve
To Serve
Serve with wide ribbon noodles or mashed potato with a sprinkle of extra fresh chopped parsley and cracked pepper. A big green salad, buttered green beans or spinach would be a fitting side dish.
Ingredients
Ingredients
Free range chicken thigh (48%), mushroom, onion, sour cream (pasteurised cream (milk), milk, cultures), capsicum, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), tomato paste, butter (cream (milk), salt), garlic, paprika, plain flour (wheat), rice bran oil, salt, parsley
Nutritional Info
Nutritional Info
Serving Size: 280g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 1898 kJ | 678 kJ |
PROTEIN | 34.5 g | 12.3 g |
FAT (TOTAL) | 27.7 g | 9.9 g |
-SATURATED | 14.3 g | 5.1 g |
CARBOHYDRATE | 8.0 g | 2.9 g |
-SUGARS | 4.6 g | 1.6 g |
SODIUM | 913 mg | 326 mg |
Allergens
Allergens
Does contain: gluten, milk, wheat
May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts
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SIZE GUIDE
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SERVES 2
560g - serves 2
To Cook
DEFROSTED: Pierce the film several times and microwave for 3 minutes. Peel back the film, stir and heat for a further 1 minute. Alternatively, empty into a saucepan and simmer gently till piping hot. FROZEN: pierce the film several times and microwave for 5 minutes. Peel back the film, stir and heat for a further 2-3 minutes or until piping hot.
- Jesse M.Verified BuyerI recommend this productRated 5 out of 5 stars15 seconds agoVery quick and tasty!
Really enjoyed this dish and easy to mix into a nice dinner with the family
Was this helpful? - Michelle K.Verified BuyerI recommend this productRated 5 out of 5 stars1 week agoDelicious easy to prepare meal
This dish is full of flavours, I have ordered it twice. its brilliant and easy to prepare and is restaurant quality. The chicken is so tender I will order this again
Was this helpful? - Isaac E.Verified BuyerI recommend this productRated 5 out of 5 stars2 weeks agoGreat dish to eat with rice
Nice alternative dish to the norm. I really liked it.
If you like curries or hate curries this is an alternative idea for both those kind of people.
Was this helpful? - Jacqueline H.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoDelicious
Really hearty delicious meal full of flavour. Tastes homemade
Was this helpful? - Elizabeth F.Verified BuyerI recommend this productRated 5 out of 5 stars4 weeks agoSo delicious
Just as it described - fabulous
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