Spinach and three cheese flat breads

81 total reviews

Spinach and three cheese flat breads

Spinach and three cheese flat breads

These super-handy, throw-em-in-the-sandwich-press flatbreads, stuffed with spinach, feta, mozzarella and ricotta, have a gooey gozleme vibe, making them feel like a bit of a treat, despite being so wholesome and vego to boot! Great for working from home lunches, instant kids’ dinners, late night snacks and to fill a myriad of flatbread-shaped holes in between. 

Just slice and hoe in! If you’re making these into a main event, you could serve a salad on the side, chilli sauce or relish optional but recommended.




 



Pitta bread (44%) (wheat flour, water, wholemeal wheat flour, wheat starch, sugar, yeast, salt, mineral salt (450) (500), soy flour, vegetable oil (sunflower oil), preservative(262), vitamin (thiamin, folate)), mozzarella cheese (13%) (pasteurised milk, salt, cultures, non-animal rennet, anticaking agent (460), preservative (200)),  silver beet, spinach, onion, feta cheese (5%) (milk, salt, cultures, enzymes), ricotta cheese (5%) (milk, whey (milk), acetic acid), spring onion, yoghurt (milk, skim milk powder, cultures), parsley, garlic, mint, olive oil, lemon zest, cumin ground, salt, black pepper 

Serving Size: 275g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 2270 kJ 825 kJ
PROTEIN 23.9 g 8.7 g
FAT (TOTAL) 18.9 g 6.9 g
-SATURATED 10.8 g 3.9 g
CARBOHYDRATE 76.0 g 27.6 g
-SUGARS 6.5 g 2.4 g
SODIUM 1611 mg 586 mg

Does contain: gluten, milk, soy, wheat

May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, sulphites, tree nuts

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SIZE GUIDE

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Serves 2

SERVES 2

550g- 2 x 2 filled flat breads. Serves 2 or more as a snack.

To Cook

prep level
No Prep

Defrost fully and remove the flat breads from the bag. SANDWICH PRESS: Heat a large sandwich press and toast for 5-6 minutes or until crispy and the filling is hot. FRY PAN: Heat a non-stick frying pan over medium heat, fry each flat bread for 3 minutes a side until crispy and the filling is hot. Cut into wedges and serve with a squeeze of lemon.

4.7
Rated 4.7 out of 5 stars
Based on 81 reviews
Total 5 star reviews: 63 Total 4 star reviews: 15 Total 3 star reviews: 0 Total 2 star reviews: 1 Total 1 star reviews: 2
96%would recommend this product
81 reviews
  • Catherine W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    13 seconds ago
    Review

    Excellent taste and the bread itself is excellent.

  • Cate M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Tasty and healthy

    Loved how much spinach was in these. Quick healthy dinner. Really nice W a little chutney.

  • Hilary V.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Lovely for a quick meal

    These are great with Greek yoghurt to dip!

  • narelle s.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    deliciousness on a plate!

    Very tasty, family loves them!

    Also comes in handy for a late night snack in the air fryer!

  • Emily M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Yum!

    Delicious and easy.