Potato gratin

206 total reviews

Potato gratin

Potato gratin

A pretty irresistible French side dish of thinly scalloped potatoes, cooked in garlic and Parmesan-infused cream and topped with Gruyere. Call it a gratin (emphasis on the “in” but pronounced “anh” if you will), call it a potato bake – just don’t ignore the baked on nubbly bits round the edges of the foil. They’re the bomb!

To Serve

Serve with a brined roast chicken - or any roast or grilled meat or poultry - or even on its own with a green salad for a quietly indulgent lunch or supper.

Ingredients

Potato (62%), thickened cream (cream (milk), thickener (400), nisaplin, acidity regulator (450, 500), sugar), gruyere cheese (milk, salt, cultures, rennet), parmesan cheese (milk, salt, cultures, non-animal rennet), garlic, salt, dijon mustard (sulphites), thyme, nutmeg, black pepper

Nutritional Info

Serving Size: 145g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 1393 kJ 929 kJ
PROTEIN 6.4 g 4.3 g
FAT (TOTAL) 24.8 g 0 g
-SATURATED 16.0 g 10.7 g
CARBOHYDRATE 22.3 g 14.9 g
-SUGARS 2.9 g 1.9 g
SODIUM 458 mg 306 mg

Allergens

Does contain: milk, sulphites

May contain: crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, tree nuts, wheat

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SIZE GUIDE

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Serves 3

SERVES 3

580g- serves 4 as a side dish

Serves 4

SERVES 4

1.2 kg -Serves 6-8 adults as a side dish

To Cook

prep level
No Prep

Preheat oven (FF) to 180C. Remove the plastic film. DEFROSTED: cook for approximately 30 minutes or until golden across the top. FROZEN: cook for approximately 40 minutes or until golden across the top. Pour off any excess oil if you like. 

4.9
Rated 4.9 out of 5 stars
Based on 206 reviews
Total 5 star reviews: 183 Total 4 star reviews: 20 Total 3 star reviews: 3 Total 2 star reviews: 0 Total 1 star reviews: 0
99%would recommend this product
206 reviews
  • Jill B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    9 seconds ago
    Excellent gratin

    This is an excellent gratin -- so convenient as it's cooked from frozen. Not exactly low fat (!) but i guess it's as healthy as gratin can be...

  • Lisa M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 days ago
    Wickedly delucious!

    We LOVE this dish as an accompaniment with a range of other dishes. We do tend to save it for more as a treat dish though as it decadently good. Don't change it!!! Love it!

  • Catheren P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    Potato Gratin

    So easy and very tasty. It made the perfect side dish.

  • Sara H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    Just like Mum’s recipe!

    Excellent quality. Easy to heat up in the oven. Guests approved! Ingredients taste homemade and we were thrilled with the perfect side dish!

  • Jayne G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Lovely flavour

    Lovely garlic flavour, would purchase again.

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