Chicken pad Thai

51 total reviews

Chicken pad Thai

Chicken pad Thai

A blessed little miracle to have in the freezer, containing everything you need – prepared rice noodles, marinated free-range chicken breast, peanuts, julienned veg and a fab, tangy dressing – to whip up everyone’s favourite Thai takeaway in way less time than it would take to order it. Throw in additional herbs, bean sprouts and chilli sauce to create the custom Pad Thai of your dreams or dish it up as is for the easiest and most vibrant of midweek dinners.  

To Serve

Completely satisfying as is but there’s no end to the ways you can customise your Pad Thai. Bean sprouts and a scrambled omelette? But of course. Thai basil, coriander and chopped chillies? Why ever not? A big squirt of sriracha and a squeeze of lime? You know you want to. We’re down with it all.

 

Ingredients

Free-range chicken breast (30%), rice noodles (34%) (rice flour 90%, water), tofu (soy), diakon, carrot, spring onion, peanuts, rice bran oil, salt, white pepper. Sauce (tamarind paste (tamarind 65%, water), fish sauce (anchovy extract (fish), salt, sugar), sugar, kecap manis (water, defatted soybean, wheat, salt), garlic)

Nutritional Info

Serving Size: 407g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 2624 kJ 645 kJ
PROTEIN 43.5 g 10.7 g
FAT (TOTAL) 15.5 g 0 g
-SATURATED 3.2 g 0.8 g
CARBOHYDRATE 78.8 g 19.4 g
-SUGARS 19.0 g 4.7 g
SODIUM 2553 mg 627 mg

Allergens

Does contain: fish, gluten, peanuts, soy, wheat

May contain: crustaceans, eggs, lupin, milk, molluscs, sesame, sulphites, tree nuts

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

815g- serves 2

To Cook

prep level
Some Prep

Defrost fully, then whisk two eggs (not supplied) in a bowl. Preheat a lightly oiled fry pan or wok. Add the eggs and cook until just set; remove from the pan and chop into strips. Add more oil if needed, then fry the chicken until almost cooked through before adding the tofu, rice noodles, sauce and vegetables. Stir fry for a minute or till heated through. Add the chopped omelette to the pan and scatter with the peanuts.

4.3
Rated 4.3 out of 5 stars
Based on 51 reviews
Total 5 star reviews: 32 Total 4 star reviews: 10 Total 3 star reviews: 4 Total 2 star reviews: 2 Total 1 star reviews: 3
82%would recommend this product
51 reviews
  • Alyce Van S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    11 seconds ago
    So much flavour!!

    So delicious

  • Demi M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 days ago
    Delish

    So yummy

  • Stacey M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Easy and Tasty

    While there is a little prepapration - who cares when it is all there ready for you! Even the teenage kids could do it 0 Thank you

  • NEVILLE M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Tasty and Delicious

    Lovely and fresh, better than you get at takeaway.

  • Julia S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Delicious

    This was delish! A tiny little bit of preparation required, but well worth it!

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