crowd pleasers
recipes. tips. photos & random good stuff
sophie gilliatt and katherine westwood are the dinner ladies. we love to cook food that makes people happy - and want to share what we know about stress-free cooking.
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Tuesday 04 December 2018
This gingerbread house is not for the faint hearted, but wonderful to have a go at. Even if it isn't a total success, disasters are usually more memorable! If you have bought a Dinner Ladies gingerbread kit, ignore the parts of the recipe for making dough and icing.
dinnerladies.com.au/blog/post/14/gingerbread-house
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Wednesday 07 November 2018
Fun to make and supremely snackable - these chips unite two fine food groups. Vegies and, you know, chips.
dinnerladies.com.au/blog/post/37/vegie-chips
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Wednesday 31 October 2018
Our new friends at the Country Women's Association, after morning tea with Meghan Markle, have passed on to us her banana bread recipe. Bake it and make like a duchess!
dinnerladies.com.au/blog/post/36/bake-banana-bread-like-a-duchess-
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19 comments
Tuesday 28 June 2016
This week's smoky chilli beef with black beans is lifted to a whole other level of winter comfort when it's served with a side or topping of just baked, home-made cornbread. It takes all of three minutes in the food processor to prepare
dinnerladies.com.au/blog/post/27/easy-food-processor-cornbread-for-topping-chilli
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3 comments
Monday 11 April 2016
What Australian childhood is complete without at least one go at making Anzac biscuits? Have a go, we say!
dinnerladies.com.au/blog/post/22/anzac-biscuits
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